Chinese Food
All Recipes
Pork in pot
Guobaorou is a famous northeast dish. Generally speaking, dishes pay attention to color, fragrance, taste and style. But this dish also needs to add a sound , that is, when chewing, it should make a sound similar to that when eating bracts. This... ...
Hand grasping cake
I'm lazy. This method is quick.
Braised chicken
In recent years, it's very popular to stew chicken and rice. One dish for one meal. It's simple and delicious. But the food in the restaurant is either salty or spicy. It's only suitable for the public taste. It's not suitable for personal taste... ...
Sweet and sour spareribs
After listening to my mother's nagging about my grandfather's recipe for sweet and sour pork ribs, I improved the recipe when I grew up and became a family. As a result, I tried out the recipe for sweet and sour pork ribs, which is invincible in... ...
Original cookie
Love cookies. Love my food
Braised eggplant
Everyone likes braised eggplant. But it's usually not good at home. I'm afraid that the oil outside is not good. My method is not only delicious and authentic, but also super simple. The material is also very common. Ordinary families will always have it.
Baby cabbage with minced garlic and vermicelli
Garlic vermicelli is my favorite dish. I used to eat it in restaurants. Later, I thought that since I like it, it's better to learn how to make it convenient. So I learned to make it myself.
Tuna sushi
It's very simple, right. Roll up love together.
Barbecued pork
Children love barbecued pork. I don't feel at ease when I buy it. I found that there is barbecued sauce in the supermarket by chance. I bought it and made it myself. Although it's not as good as the one I bought, it's absolutely delicious and he... ...
Scallion cake
What about some dough left in making dumplings? Of course, it's a crispy scallion cake.
